October 19 @ 10:00 am - 4:00 pm

Smoked Salmon Workshop

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Come and continue the tradition of preserving fish.
The Community Health and Wellness team invites you to learn how to brine and smoke with Wilfred Baker.

Location provided upon registration.

You must be 18+ for this workshop.

To register, please contact the Yúustway (Health & Wellness) team at wellness@squamish.net, or 604-982-7835.

Details

Date:
October 19
Time:
10:00 am - 4:00 pm
Event Category:

Organizer

Yúustway